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Friday, April 8, 2011

Apple Turnovers

1 Granny Smith Apple
1 stick of butter
1/2 cup of sugar
1/2 tsp vanilla
Crescent Rolls
6oz Mountain Dew

First, preheat the oven to 350.
While that is warming up, core the apple and cut into eight equal slices.  Peel the slices.  Roll one slice into each crescent roll.
...isn't this easy?...
Melt the stick of butter in a pot.  Once melted, slowly stir in the sugar.  Stir until it develops a uniform won't all melt, just make sure it is well stirred and uniform.  Once complete, add vanilla.
Put the apple/rolls into a dish.  I find if I'm using one apple that two pyrex bread loaf dishes work well, or if I'm using two apples--a casserole dish is perfect.
Pour the butter/sugar/vanilla mixture over the apple rolls.
Pour the Mountain Dew over the apple rolls.
Sprinkle a bit of Cinnamon over the apple rolls.
Bake at 350 for 25-30 minutes.
Let cool, then enjoy!  Tastes great alone or paired with ice cream :)